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Tuesday, September 1, 2009

Cheese-Burger Bake

Ingredients:
8 slices white bread
2 tbsp butter or margarine
1 package (500 gms) Hamburger Mix
2 tbsp chopped celery
1 grated cheddar cheese
1 pc egg, slightly beaten
¾ cup diluted milk
1/8 tsp dry mustard
Paprika (optional)

Procedure:
Preheat oven to 350 F, toast bread; butter both sides. In a saucepan, melt butter or margarine. Stir in hamburger mix and celery. Cook until brown. Meanwhile, mix together in a bowl the cheese, egg, milk and mustard. Set aside.
Arrange 4 slices of toasted bread at the bottom of greased 9 x 9 x 2 inch pyrex dish. Put half of meat mixture over bread and pour half of cheese mixture on top. Repeat procedure for the second layer. Sprinkle top with paprika, if desired. Bake for30-35 minutes. Yield: 4-6 servings.

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