Takes 20 minutes
Makes 2 servings
Ingredient:
2 tablespoon grated cheddar cheese
2 tablespoon grated gruyere
2 tablespoon grated mozzarella
2 table spoon crumbled blue cheese
4 eggs
2 cloves garlic, minced
Chili flakes (optional)
Procedure:
1.Combine cheeses in a bowl. Melt in the oven or in a nonstick pan. Set aside.
2.Beat eggs with garlic and chili flakes.
3.Pour half of the beaten eggs into a Pre-heated pan. When half is set, place half of the melted cheese. Fold egg into an omelette.
4.Do the same for the remaining eggs and cheese
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Wednesday, October 21, 2009
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